This is a preview of a raw, vegan recipe from our upcoming Living Foods Workshop (beginning 5/16/2012):

1/2 cup sesame seeds

1/4 cup raw almond butter

1/2 cup medjool dates

1/8 teaspoon sea salt

6 tablespoons raw cacao powder

Chop nuts in food processor or blender. Add the dates, sea salt and cacao. Blend again. Roll into balls. Dip in raw cacao, coconut, or goji berries… Enjoy!